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Food around the world

-Food around the world
For 99% of human history people took their food from the world around them.They ate all that they could find and then moved on. Then about 10,000 year ago,or for 1% of human history, people learned to farm the land and control their environmant.

The kind of food we eat depends on which part of the world we live in, or which part of our country we live in. For example, in the south of china they eat rice, but in the north they eat noodles. In Scandinavia, they eat a lot of herrings, and the  Portuguese
Iove sadines. But in central Europe, away from the sea,people don’t eat so mach fish, they eat more meat and sausages, In Austria Gemany, and Poland there are hundreds of different kind of sausages.

In North America , Australia and Europe there are two or more course, all meal and people eat with knives and forks. In china there is only one course, all the food together in the table, and they eat with chopsticks. In part of india and the Middle East people use their finger and bread to pick up the food.

Nowdays it is possible to trinsport food easily from one part of the world to the other. We can eat what we like , when we like at any time of the year. Bananas come from the caribbean or Africa, rice  comes from India or the USA, strawberries come from Chile or Spain. Food is very big business. But people in poor countries are still hungry and people in rich countries eat too much.  Advertising here contact: 070337132

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